Staying on our most recent topic of digestion, we’re going to look at cardamom seed today. Cardamom seed is a native to southern India and part of the ginger family. Cardamom can be useful for gas, bloating, nausea, lack of appetite, colic, diarrhea, headaches from indigestion, and digestive upset caused by nervousness.
Cardamom can reduce mucus buildup caused by heavy foods. Its carminative properties aid in gas. It’s also alkaline. These properties basically aid in the digestion of heavy and acidic foods. Cardamom contains the phytochemical cineole, which can assist with bad breath, gum disease, sore throats, and respiratory issues.
The cineole phytochemical is antiseptic and can help with mouth ulcers.
Cardamom has a warming and stimulating effect when consumed. Use it when you’re feeling tired. I love it during the winter time, where any form of warmth is welcome. If that’s not enough reason to use it in the wintertime, think about its defense properties against phlegm. This is a huge issue for most during the wintertime.
Cardamom can be used to increase blood circulation to the lungs. This can help prevent convulsions and spasms.
Cardamom has a tonic effect on the kidneys and urinary tract. It can be used to strengthen a weak bladder and help with kids who still wet the bed. It is used in some blends to aid in urinary tract infections.