King of the Grill 2018

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Today’s post is going to be a relatively quick one, to give an update on what we’ve been up to. This year Harman Farms paired with Anchor Group in participating in King of the Grill in Ormond Beach. This is our first year ever participating in it so we weren’t exactly sure what to expect.


We made a special four cheese blend of chicken sausage to enter the challenge. A lot of time, research, and resources went into this blend. Those black things you see skewered with the sausage? Those are grapes. I know it sounds strange, but with the ingredients used, this paired quite well.


Everyone worked as a team and had a blast doing it, start to finish. It lasted a lot longer than expected, too. It came time to judge and…


we got third place! Not too shabby for having never done this before. We’re even briefly mentioned in this article (our team name was Grillin’ Anchors).

All in all, we had a lot of fun and were very happy to have created another food product that people can enjoy.


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